Sunday Brunch Catering professionals provide live carving stations, ala carte station and (at extra cost) cooking demonstrations such as Omelet’s, Pasta’s, Scampi and much more to choose from and create to make your event one of the most memorable
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(Prices shown are per person)
| Dish | Minimum | Price Per Person |
|
TURKEY & HAM CARVING Oven-roasted turkey or honey-baked ham, served with gourmet rolls and sauces |
$9.00 | |
|
TENDERLOIN CARVING-Beef tenderloin or pork tenderloin, served with gourmet rolls and sauces |
$12.00 | |
| PRIME RIB CARVING Slow roasted, herb-crusted prime rib,served with gourmet rolls and sauces | $15.00 | |
| COMFORT FOOD STATION-Miniature pot roast sandwiches, our adult four cheese macaroni, and apple pie slices | $14.00 | |
| SOUL FOOD STATION-Miniature pulled pork sandwiches, collard greens, and sweet corn bread with honey butter | $10.50 | |
| MARDI GRAS STATION-Spicy chicken jambalaya and traditional andouille sausage gumbo | $7.00 | |
| SOUL FOOD STATION-Miniature pulled pork sandwiches, collard greens, and sweet corn bread withhoney butter | l | $10.50 |
| MARDI GRAS STATION-Spicy chicken jambalaya and traditional andouille sausage gumbo | $7.00 | |
| SALAD STATION-Caesar salad station with parmesan-garlic croutons, our field greens house salad,orzo & fusilli pasta salad, with a varietyof breads, and cheeses
• Caprese classic—tomato and fresh mozzarella in an olive oil & balsamic vinegar dressing • Caesar classic—with garlic croutons and shaved parmesan •Blueberry pomegranate—spinach,romaine, Blue cheese, and walnuts in a blueberry & pomegranate dressing • Cranberry gorgonzola—mixed greens with gorgonzola cheese, pecans,and dried cranberries in a balsamic vinaigrette dressing. |
$8.00/ person chose one | |
| SALAD “BAR”Caprese classic—tomato and fresh mozzarella in an olive oil & balsamic vinegar dressing | $8.00 | |
| PASTA STATION-Penne, gnocchi, linguine, Fetucinni and tortiglioni pastas,with alfredo, tomato vodka and aglio sauces made with a variety of fresh vegetables | $10.00 | |
| NACHO STATION-Start with our tri-colored tortilla chips and top them with:•Melted cheddar • Salsa•Green onions•White onions•Tomatoes•Jalapeños•Sour cream• Pico de gallo | $6.00 | |
| QUESADILLA STATION
Served with a chipotle Sourcream • Grilled chicken • Cheese & cilantro |
$5.50 | |
| FEEL FREE TO MIX AND MATCH THESE STATIONS WITH THE HORS D’OEUVRE STATIONS FROM THE PREVIOUS PAGES TO CREATE YOUR OWN UNIQUE EVENT
PRICES & PORTIONS ARE BASED ON A TWO STATION MINIMUM. FOR LARGER EVENTS WITH MULTIPLE STATIONS, CALL OUR PLANNERS AND WE WILL DESIGN A CUSTOM PROPOSAL FOR YOU EVENT STATIONS ARE A WONDERFUL WAY TO INFUSE YOUR EVENT WITH DRAMA, STYLE, AND SOPHISTICATION |
My Sunday Brunch Catering 